Tavern Sausage: Cracker-thin crust, sausage, party cut.
A 3D render made from the recipe. Real photos once we start baking.

From the Slicio board

Tavern Sausage

Cracker-thin crust, sausage, party cut.

Chicago tavern style: paper-thin crisp crust, sausage to the edge, cut in squares.

ContainsMilkWheat

Goes with Marinara and Hot Honey

  • Was on the board the week of October 19.

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